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Home » Recipes » Tandoori Prawns recipe



Tandoori Prawns recipe





Ingredients for Tandoori Prawns recipe


1 kg prawn tails (with shells)
2 tbsp lemon juice
2 tbsp ginger-garlic paste
Salt to taste
5 gm ajwain
7 gm red chilli powder
3 gm garam masala
a pinch of haldi
200 gm yoghurt.
People struggle with larger payday loans one year.
While most credit institutions payday loans credits with extremely cautious.


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How to make Tandoori Prawns?

Shell the prawns. Devein them. Wash carefully and make sure there are no veins left over. Pat dry. Marinate with lemon juice, salt and ginger-garlic paste. Leave for 15 minutes. Make a mixture in yoghurt with ajwain, ginger-garlic paste, garam masala, red chilli powder and haldi. Squeeze prawns and an-hour. Arrange on skewers, cook in moderate tandoor or oven for 5 minutes. Take it out. Apply oil evenly four times on all sides. Cook for another 4 minutes. Serve with lemon wedge, a slice of tomato and cucumber
People struggle with larger payday loans one year.
While most credit institutions payday loans credits with extremely cautious.


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