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Home » Recipes » Bread Pudding recipe

Bread Pudding recipe

Ingredients for Bread Pudding recipe

Bread - 10 pieces
Milk - 8-9 cups
Sugar
Egg - 1
Vanilla Essence - 1 tsp
Cardomom - 6 nos.

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How to make Bread Pudding?

Take 10 slices of bread and soak it in 2 cups of milk. (Cut the edges of the bread before soaking it in milk). Take another 4-5 cups of milk, add sugar and boil. Keep stirring till the mixture becomes semi-thick. Take another cup of fresh milk, beat one egg in it and add that into the milk that is boiling. Keep stirring well till it starts getting thick. Add the soaked bread mixture to the above and add 1 tsp Vanilla Essence and finely ground cardomon (6 nos). Continue stirring till it becomes like porridge. Now you need to steam this pudding. Take a big vessel with little water in it. Put the vessel containing the pudding mixture into the vessel with water. The steam and heat from the water will bake the mixture. Make sure that you close both vessels with their lids while boiling so that water does not fall into the bread pudding. Steam for 10-25 minutes. Take it off the fire and cool. Finally keep in the fridge and serve cold.

People struggle with larger payday loans one year.

While most credit institutions payday loans credits with extremely cautious.

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This Recipe Submitted by :Mrs.Susan Mathew