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Prawn Biriyani recipe
A very tasty seafood rice preparation with fried prawns. Try it!
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Ingredients for Prawn Biriyani recipe
Masala for marination of Prawns:-
½ kg Prawns;
1 tspns - Chillie Pwd;
½ tspns Turmeric Pwd.
1 Tbspn Lime Juice;
Salt to Taste.
Shell, devein Prawns wash well & drain – to the Prawns add the marinating Masala & leave to marinate for ½ an hr. fry prawns lightly to a golden brown & keep aside.
(Use the Same Oil for frying Onions & other masalas & for making the Biriyani).
Other Ingredients:
Basmati Rice- 4 cups;
Butter –3-4 Tbspns; (Wash Rice, drain well, fry in Butter over low heat for 8-10 mins. Till crisp – keep aside).
½ kg Onions finely sliced –(take quarter of the sliced Onions & keep aside for frying & garnishing).
Tomatoes – ¼ kg. – (each tomato chopped into 8-10 pcs.);
8 Green Chillies – slit lengthwise;
Oil ¼ -1/2 Cup;
½ Cup Curds;
6 Cups Water - (Mix the Curds with the water & keep aside); 2
0-25 Mint Leaves;
Coriander Leaves – 1 bunch – finely chopped – keep aside 3-4 Tbspns for Garnishing;
Whole Spices (Cinnamon – 2” pces – 4 nos; Cloves-16 nos; Elaka’s 12 nos)
A pinch of Kesari powder -(Yellow Food Colouring)
3-4 Tbspns of milk for mixing the Food Colouring;
a pinch of Red Food Colouring,
3-4 Tbspns of Milk for mixing the food colouring;
Juice from 1 lime or add a little more if required;
1 level Tbspn Chilly pwd;
½ tspn Turmeric Pwd,
Ginger paste 1 Tbspn,
Garlic Paste 1 tbspn;
Green Chilies – 4 grind along with the Ginger & Garlic & keep;
Salt to Taste – (Be careful when putting the Salt remember you have already used Salt for the prawns. )While most credit institutions payday loans credits with extremely cautious.
How to make Prawn Biriyani ?
Heat Oil, fry the Onions till brown add the green chillies, mint & coriander leaves & fry for a minute on low flame, now add yr. Ginger/garlic paste & continue to fry on low flame for 3-4 mins.
Add Chillie Pwd & Turmeric powder & continue to fry for further 2 mins, add chopped tomatoes & continue to fry on low flame till tomatoes are soft add salt to taste (be careful when adding salt as you have already added salt for frying the Prawns). Put off Flame.
Take your Electric Rice Cooker Bucket – put yr. Butter fried Rice, the fried Masala, add yr. Curd/Water mixture mix well – put the bucket into the electric cooker compartment cover with lid, connect the cooker, plug it on & leave to cook – it will automatically cut off – leave to stand (cool) down for about 10 mins. Open the cooker & sprinkle the yellow colouring which has been mixed in 2-3 tbspns of milk, do the same for the red colouring, & lime juice & half the quantity of the fried or toasted Cashewnuts - fluff with fork, & empty on to a serving place or thali – garnish with fried Onions,chopped Coriander leaves - & remaining fried & toasted Cashewnuts - & serve. . While most credit institutions payday loans credits with extremely cautious.
While most credit institutions payday loans credits with extremely cautious.
This Recipe Submitted by :Pearl Subramanian
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