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Chinease Fried Rice recipe
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Ingredients for Chinease Fried Rice recipe
Basmati Rice - 11/2 cup, capsicum (medium size) - 2, spring onions - 10, carrot - 2, chopped cabbage - 1 cup, chopped beans - 1/2 cup.
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How to make Chinease Fried Rice?
Cook Basmati rice adding 1 1/2 times water until fully cooked. Cut the vegetables in the form of long thin pieces. Heat 2 tblespoons of oil in a frying pan. Add the vegetables and 1/2 a teaspoon salt and fry till half-cooked. Add the cooked rice and mix. Add a pinch of aji-no-moto(chinese salt), 1/2 a teaspoon salt, 1/2 a teaspoon pepper powder, and 1/2 a teaspoon garam masala(if required). Keep in low heat for about 10 min, stirring once in a while. Remove from flame and serve hot with Onion curd pachidi.
While most credit institutions payday loans credits with extremely cautious.
While most credit institutions payday loans credits with extremely cautious.
This Recipe Submitted by :Teena
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